Ga = Chicken
Cari ga xoa lan = Chicken & lemon grass curry
Cari ga = Chicken curry
Bun = Round rice noodles
Bun ga = Chicken with Bun
Lon (Nord Vietnam) = Pork
Heo (Sør Vietnam) = Pork
Thit kho = Paddyfield pork
Bun xoa thit = One-dish pork
Thit heo nuong vi = Spicy pork chops
Bo = Beef
Bit tet xao me = Fillet of beef with sesame seeds
Bo xao mang = Beef with bamboo shoots
Bo kho = Vietnamese beef stew
Bun bo = Beef with Bun (Round rice noodles)
Thit = Meat
Bit tet = Beefsteak
Vit = Duck (and)
Nuoc cham = Dipping sauce
Com = Cooked rice
Com rang (NV) = Fried rice
Com chien (SV) = Fried rice
Com trang = Steamed or boiled rice
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Pho bo tai = Noodle soup with rare (lite stekt) beef
Pho bo chin = Noodle soup with medium beef
Pho co trung = Noodle soup with eggs
Ca = Fisk
Ca ran (NV) = Fried fish
Ca chien (SV) = Fried fish
Tom = Shrimp or prawn
Tom hum = Lobster
Rau co el.Rau cac loai = Vegetables
Rau xao cac loai = Stir-fried vegetables
Cai bap = Cabbage (kål)
Ca chua = Tomato
Ca tim = Aubergine
Dau = Beens
Khoai tay = Potato
Mang = Bamboo shots
Sa lat = Salad
Sa lat ca chua = Tomato salad
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